Projects
Podcast
About
Projects
Podcast
About
Interdisciplinary Artist
366 Days of eating your backyard and mine
03.26.20 Loquats
Christine Foerster
March 26, 2020
03.25.20 Avocados
Christine Foerster
March 25, 2020
03.24.20 Green Tangerine
Christine Foerster
March 24, 2020
03.23.20 Graviola
Christine Foerster
March 23, 2020
03.22.20 Transplanting Seedlings
Christine Foerster
March 22, 2020
03.21.20 Celery Leaves
Christine Foerster
March 21, 2020
03.20.20 Carrot (take two)
Christine Foerster
March 20, 2020
03.19.20 Oregano
Christine Foerster
March 19, 2020
03.18.20 Arugula Flowers
Christine Foerster
March 18, 2020
03.17.20 Latasa Bananas
Christine Foerster
March 17, 2020
03.16.20 Romaine Lettuce
Christine Foerster
March 16, 2020
03.15.20 Birthday Cocktail with key lime and navel orange
Christine Foerster
March 15, 2020
03.14.20 Thyme
Christine Foerster
March 14, 2020
03.13.20 Cabbage
Christine Foerster
March 13, 2020
03.12.20 Starting from Seed
Christine Foerster
March 12, 2020
03.11.20 Dill from San Diego Seed Company
Christine Foerster
March 11, 2020
03.10.20 San Diego Seed Company
Christine Foerster
March 10, 2020
03.09.20 Guava and lime
Christine Foerster
March 9, 2020
03.08.20 Sabrina's Citrus Jello
Christine Foerster
March 8, 2020
03.07.20 Red Russian Kale
Christine Foerster
March 7, 2020
Newer
Older
